Sidehill Farm yogurt and cultured sour cream starts with just two ingredients — sweet, high-protein, organic milk from grass-fed cows, and a blend of live probiotic cultures. Fresh, local, natural, grass-fed, delicious!
Sidehill Farm Yogurt is a small family-owned creamery producing fresh, delicious, certified organic yogurt from the milk of grass-fed cows. We began as farmers, and for nearly 15 years, we made Sidehill Farm yogurt from the milk of our own grass-fed herd of cows. In 2020, we decided that we could do more good for our community, and the community of local dairy farmers, by purchasing milk from a handful of small family farms who treat their cows the same way we did. Now more cows live satisfying lives grazing grass and acting like cows, more soil biology improves and gains fertility, more dairy farmers receive a high pay price for their milk, more yogurt makers make yogurt and provide for their families, and more loyal customers get to buy fantastic organic, grass-fed yogurt made here at Sidehill Farm. That sounds pretty exciting to us! Please try our yogurt and taste the deliciousness a healthy farming community can create!